Montgomery Cheddar Unpasteurised Smoked 1.5kg

Montgomery’s Cheddar exemplifies the essence of traditional cheese-making in Somerset, reflecting a rich heritage of skill and passion. This renowned cheddar, crafted with raw milk, boasts a deep, nutty taste that has earned it worldwide recognition. The cheese-making process is meticulously carried out daily to preserve the milk’s freshness. Jamie, devoted to maintaining the craft’s legacy, employs age-old techniques handed down through generations. The cheese is oak-smoked for six hours at the acclaimed Brown and Forrest Smokery, enhancing its nutty notes with a robust smoky flavour and aromatic finish.